Nutrition
American Institute for Cancer Research
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AICR “champions the latest and most authoritative scientific research from around the world on cancer prevention and survival through diet, weight and physical activity, so that we can help people make informed lifestyle choices to reduce their cancer risk.”
“No single food can protect you against cancer by itself. But research shows that a diet filled with a variety of vegetables, fruits, whole grains, beans and other plant foods helps lower risk for many cancers. In laboratory studies, many individual minerals, vitamins and phytochemicals demonstrate anti-cancer effects. By including more foods that fight cancer into your diet, you will help reduce your risk of developing cancer.”
https://www.aicr.org/cancer-survival/
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Colleen Gill, MS, RD, CSO
Nutritional Foundations
5647 East 17th Avenue
Denver, CO 80220
(303)810-8612
colleen@nutrition-foundations.com
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“Colleen Gill is a registered dietitian nutritionist, speaker, and author with 25 years experience working at the University of Colorado Hospital…. Since 2002, she has combined work at the NCI accredited University of Colorado Cancer Center with her private practice… Colleen attends conferences across the country each year to stay current with the latest nutritional research and therapies for cancer.”
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National - Nutrition
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Jeanne Wallace, PhD, CNC
Nutritional Solutions
1697 East 3450 North,
North Logan, Utah 84341
Phone: 435.563.0053
“Jeanne M. Wallace, PhD, CNC (certified nutritional consultant) is widely regarded as one of the nation’s most prominent experts in nutritional oncology. She is the founder and director of Nutritional Solutions which provides consulting to cancer patients throughout the U.S. and abroad about evidence-based dietary, nutritional and botanical support to complement conventional cancer care.”
http://www.nutritional-solutions.net/
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Managing Neuropathy
“Peripheral neuropathy refers to the many conditions that involve damage to the peripheral nervous system. The peripheral nervous system is a large communications network that sends signals between the central nervous system (the brain and spinal cord) and all other parts of the body.”
“Peripheral nerves send many types of sensory information to the brain, such as the message that your feet are cold. They also carry signals from the brain and spinal cord out to the rest of the body. Peripheral nerves send signals to the muscles that tell them to contract, which is how we move, but also different types of signals help control everything from our heart and blood vessels, digestion, urination, sexual function, and to our bones and immune system”
https://www.cancer.gov/about-cancer/treatment/side-effects/nerve-problems
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GLUTAMINE –“Glutamine is a major dietary amino acid that is both a fuel and nitrogen donor for healing tissues damaged by chemotherapy and radiation. Evidence supports the benefit of oral (enteral) glutamine to reduce symptoms and improve and/or maintain quality of life of cancer patients.”
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352314/
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Alpha-Lipoic Acid (ALA) - Has been seen to reduce symptoms of peripheral neuropathy in diabetic patients, and may help with symptoms of chemotherapy-induced neuropathy. Taking 300 mg twice daily or 600 mg daily is considered a safe dose. Symptom improvement is seen within 3-5 weeks. ALA is generally found to be safe and tolerable, though it may cause gastrointestinal Upsetness, headache, rash, and rarely some renal dysfunction.
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Alpha-lipoic acid may interfere with some chemotherapy medications. Always ask your oncologist before taking any herb or supplement, including alpha-lipoic acid.
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https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5796052/
https://examine.com/supplements/alpha-lipoic-acid/
https://www.mountsinai.org/health-library/supplement/alpha-lipoic-acid